Job Description
Relief Chef Manager
Location: Oxford
Contract: 42 weeks per year
Working Hours: Monday to Friday, 45 hours per week
Salary: £35,000 per annum + mileage
About the role:
We are seeking an experienced and passionate Relief Chef Manager to join our growing team. This is a dynamic role supporting the Operations Manager across a portfolio of educational sites between Banbury and Heathrow. Ideal for a flexible, organised chef leader who thrives in a varied and rewarding environment.
Relief Chef Manager Key Responsibilities
- Support kitchen operations across multiple sites within the designated region
- Deliver high standards of food quality, presentation, and customer service
- Provide hands-on cooking support where needed
- Assist in training and developing on-site kitchen teams
- Assist with the mobilisation of new contracts
- Maintain compliance with food safety and health & safety regulations
- Adapt to various site needs while working independently or as part of a team
Relief Chef Manager Requirements
- Proven chef management experience (preferably within the education sector)
- Excellent culinary skills and a strong understanding of kitchen operations
- Strong organisational skills and the ability to prioritise effectively
- Resilience, adaptability, and a proactive approach to challenges
- A full UK driving licence and willingness to travel within the region
If you’re ready to take the next step in your culinary career with a company that values balance, growth, and community, we’d love to hear from you!
