Job Description
We are currently looking for a chef manager to lead the kitchen at a very prestigious Independent school near Regents Park London.
As the chef manager you will be working for a busy contract catering company who expect the highest standards. You will be providing catering services for the daily breakfast and lunch service for around 300 pupils . This role will suit a person who is looking to come into the education sector as an existing chef manager or somebody who is moving across as a chef manager within a B&I contract catering company or somebody who is simply looking for a new challenge with a new company as chef manager.
Your role as chef manager will be to oversee with the daily operation and manage a team of around 6 in your brigade. A chef manager overseeing the prep school and day school for the secondary pupils Ideally somebody who has had the exposure previously and somebody who is capable of planning the menus.
For the chef manager your hours are Monday to Friday, straight day shifts and term time only
You will be:
*Passionate about food and great service
*A chef manager minimum
*Enthusiastic and flexible
*Innovative and creative
*Motivated by delivering excellence
*Ideally qualified to NVQ level 1 and 2 in Professional cookery
*Someone with an eye for to detail
*Knowledgeable and compliant with latest legislation on Health & Safety
*Required to clear a DBS check (data barring service – previously CRB check)
If you feel that the above-mentioned details meet your skills and experience and the role is of interest to you, please send over your up to date CV in a word document.
